Eat St. Season 1 Pierogies to Pizza 2011
9.5/10 by 2 users
In Hoboken, New Jersey, Stefania’s Pierogi Truck – named after the owner’s 86 year old grandmother – is serving up traditional Polish dishes by Granny herself. Next, viewers find out how Veraci Pizza in Seattle, Washington bakes gourmet thin crust pizzas in less than 90 seconds in its mobile wood burning pull-cart oven. Then, for a helping of Colombian style sandwiches, burgers and hot dogs, Eat St. heads to the Yellow Submarine in Miami, Florida. And finally, For Mexican-West Coast fusion cuisine, it is off to TacoFino Cantina on the wild west coast in Tofino, British Columbia.
- Released: 2011-06-14
- Runtime: 30 minutes
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1. Grilled Cheese Heaven 2011-04-06
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2. Gut Busting Brunch 2011-04-13
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3. French Fry Extravaganza 2011-04-20
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4. Pounds of Pulled Pork 2011-05-03
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5. Pasta With Attitude 2011-05-10
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6. Surf and a Slice 2011-05-17
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7. Gone Fishin' 2011-05-24
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8. Barbeque This! 2011-05-31
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9. Pierogies to Pizza 2011-06-14
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10. Classics With a Twist 2011-06-21
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11. Bacon Jam Bonanaza 2011-06-28
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12. Heavy Metal Grill 2011-07-05
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13. Rotisserie Rumble 2011-07-12
